ITEC :Indian Technical and Economic Cooperation

Home > CENTRAL INSTITUTE OF FISHERIES TECHNOLOGY , COCHIN

The ICAR-Central Institute of Fisheries Technology (CIFT) set up in 1957 is the only national center in the country where research in all disciplines relating to fishing and fish processing is undertaken. The institute started functioning at Cochin in 1957. Research centers function at Veraval (Gujarat), Visakhapatnam (AP), and Mumbai (Maharashtra).

Institute address: CIFT JN., WILLINGDON ISLAND, MATSYAPURI P.O.,COCHIN,KERALA

ITEC Coordinator Details:

Name	Email Id	Contact Detail
Dr. Nikita Gopal	nikiajith[AT]gmail[DOT]com	9447091328 / 0484-2412316

Courses available for Training Year : 2022-2023

You can browse the available courses on clicking the links below:

S.No.	Name of Courses	From	To	Open for Paricipants From	Participant Profile	Synopsis	Apply Now	Course Type
1	HACCP AND ISO TWENTY TWO THOUSAND FOR FISH PROCESSING ESTABLISHMENTS	09-Jan-2023	21-Jan-2023	ALL COUNTRIES	FISHERIES OFFICIALS OR DEVELOPMENTAL EXPERTS IN RELATED DEPARTMENTS DEALING WITH POAT HARVEST FISHERY TECHNOLOGIES INCLUDING SEAFOOD SAFETY	THE TRAINING PROGRAMME SYSTEMATICALLY INTRODUCES ISO TWENTY TWO THOUSAND WITH THE OVRVIEW AND BASIC CONCEPT REQUIRED FOR UNDERSTANDING. THE HACCP PRINCIPLES, PREPARATION F HACCP MANUALS, CONDUCTING HAZARD ANALYSIS, FORMATION OF HACCP PLAN FORM, DEVELOPMENT OF PREREQUISITES FOR SAFE FOOD PREPARATION ETC. SO AS TO ENABLE THE TRAINEES TO PREPARE A MANUAL , PREPARE HACCP PLAN AND CONDUCT VERIFICATION OR AUDIT ON THEIR ON. THE TRAINEES WILL BE FAMILIARIZED WITH ALL TYPES OF HAZARDS VIZ. BIOLOGICAL, CHEMICAL AND PHYSICAL COMMONLY ENCOUNTERED IN SEAFOOD INDUSTRY Details	COMPLETED	ITEC
2	RECENT ADVANCES IN HARVEST AND POST-HARVEST TECHNOLOGIES IN FISHERIES	11-Oct-2022	20-Oct-2022	ALL COUNTRIES	FISHERIES EXTENSION OFFICERS IN DEPARTMENTS/OFFICERS IN ALLIED DEPARTMENTS DEALING WITH HARVEST AND POST-HARVEST FISHERY TECHNOLOGIES INCLUDING MARINE AND INLAND FISHERIES	THE COURSE IS PROPOSED CONSIDERING THE VITAL IMPORTANCE OF HUMAN RESOURCE DEVELOPMENT AND CAPACITY BUILDING IN FISH HARVESTING AND POST HARVESTING TECHNOLOGIES FOR EFFECTIVE DEVELOPMENT OF FISHERY SECTOR IN AFRICAN, ASIAN AND LATIN AMERICAN COUNTRIES. THE TRAINING COURSE SHALL EMPHASIZE ON RECENT TRENDS IN FISH HARVEST AND POST-HARVEST TECHNOLOGICAL DEVELOPMENTS SUITABLE FOR AFRICAN, ASIAN AND LATIN AMERICAN COUNTRIES. Details	COMPLETED	e-ITEC
3	QUALITY ASSURANCE OF FISH AND FISHERY PRODUCTS	19-Sep-2022	01-Oct-2022	ALL COUNTRIES	Fisheries officials/ developmental experts in related departments dealing with Post-Harvest Fishery Technologies including Seafood Safety.	There has been wide-spread inititative by the policy makers accross nations to leap-frog their country status in line with developed countries in terms of establishing a strong food safety framework. The major bottleneck has been absence of trained adequate manpower to understand and implement modern food safety principles. Please refer the details. Details	COMPLETED	e-ITEC

Courses available for Training Year : 2024-2025

You can browse the available courses on clicking the links below:

S.No.	Name of Courses	From	To	Open for Paricipants From	Participant Profile	Synopsis	Apply Now	Course Type